The work required for daily life in the
early nineteenth century
included felling trees, chopping firewood, churning butter, milking cows, slopping hogs, digging
potatoes, plowing, planting and harvesting fields, hoeing weeds, husking corn, drying hay,
spinning thread, and sewing -- just to name a portion of the necessary chores to maintain a
household. This section deals with outdoor work, performed mainly by men. Much of the
work typically performed by women is included in domestic life and fashion.
DeTocqueville wrote in his diary, "In the sections of Kentucky and Tennessee that we traversed
the men are tall and strong...They have a national physiognomy and a rough and energetic
appearance. They are not, like the inhabitants of Ohio, a confused mixture of all the American
races; on the contrary, they are all spring from the same stem and belong to the great Virginia
family. They possess, then, to a much greater degree than all the Americans we have seen up to
now, that intuitive love of country, a love mingled with exaggeration and prejudices, entirely
different from the reasoned sentiment and refined egoism that bear the name patriotism in almost
all the States of the Union" (Pierson, 587).
This description of the physical strength of American men, particularly those in the frontier
South and West, is no doubt a result of the hard labor that was required year round to
provide food, shelter and income for farming families.
Although society's needs were supplemented by the work of men in different venues, at the turn
of
the century four fifths of Americans farmed the land. This number was beginning to decrease,
yet
in 1840 -- after Tocqueville's visit -- the percentage of farmers still included
two-thirds of the population. Farmers relied heavily on
the labor of animals in order to plow fields in preparation for planting corn, wheat and rye, but
the
change to machine driven agriculture was beginning.
The move from hand labor to machine labor was brought about by the
invention of useful tools in the nineteenth century that made it possible for one man to do the
work that previously required many hands. The scythe and cradle continued to be used in the
Northern
states
well into the nineteenth century because their smaller grain crops were easily handled by this
method.
But in the West and South, where land was plentiful, the new machines made it possible to sow
and harvest greater amounts of land with less manpower.
Obed Hussey and Cyrus McCormick
were the first men that
succeeded in inventing machine harvesting tools that were practical and useful. Hussey's reaper
for cutting grain was completed in time for the 1833 harvest and received its patent on December
31, 1833 (Langdon, 316). Cyrus McCormick received his U.S. patent just six months later and
a
rivalry ensued. McCormick, being possessed of a businessman's nature, made better choices and
remained a success, while Hussey progressed little within the business world and died in 1860 --
just two years after selling out his business. The inventions of these men revolutionized the lives
of farmers.
Although deTocqueville did not
participate in the work of the Americans, there are a few general observations made by
deTocqueville
about
everyday attitudes of American men including, "...in sum then, men in America, as with us, are
arranged
according to certain categories in the course of social life; common habits, education, and above
all wealth establish these classifications. But these rules are neither absolute, not inflexible, nor
permanent. They establish temporary distinctions, and do not form classes properly so called.
They give no superiority, even in opinion, to one man above another, so that even though two
individuals never meet in the same salons, if they meet on the public square, one looks at the
other
without pride, and in return is regarded without envy. At bottom they feel themselves equal, and
are" (Pierson, 551).
This may have been true for most white
men, but of course
did
not apply to the African-Americans who had arrived as slaves, but the method of planting and
farming on large plantations was a different lifestyle. The earlier description
accurately
applied to small, family run farms. The majority of physical labor on plantations was
accomplished by field hands with the supervision of a white overseer. The slaves' work
alternated
between planting row after row of cotton and weeding. The
backbreaking job of picking cotton off the sharp bolls during harvest season was a constant
provess of dropping the cotton into huge
sacks worn around the neck.
White men who had the "privilege"
of
slave ownership did
little work for themselves. DeTocqueville observed this phenomenon in a cabin in Tennessee, "
It
was in one of the many forested valleys of the region, he wrote, that we discovered one evening a
cabin, made of wood, whose poorly joined walls allowed one to see a great fire flaming in the
interior. We knocked: two great roguish dogs, big as donkeys, come first to the door. Their
master follows close, grips us hard by the hand, and invites us to enter.You push open a door
hung on leather hinges and without a lock...Here you find a family of poor people leading the
lazy
life of the rich...Not even the most miserable planter of Kentucky or Tennessee but represents
marvelously the country gentleman of old Europe. A fireplace as wide as half the room and with
an entire tree burning in it, a bed, a few chairs, a carbine six feet long, against the walls of the
apartment, a few hunter's accouterments which the wind was bowing about as it chose, and the
picture is complete. Near the fire is seated the mistress of the lodge, with the tranquil and modest
air that distinguishes American women, while four or five husky children rolled on the floor, as
lightly clad as in the month of July. Under the mantel of the chimney two or three squatting
Negroes still seemed to find that it was less warm here than in Africa. In the midst of this
collection of misery, my gentleman did not do the honours of his house with the less ease and
courtesy. It's not that he forced himself to move in any way; but the poor blacks, soon perceiving
that a stranger had entered the house, one of them by orders of the master presented us with a
glass of whisky, another, a corn cake or plate of venison; a third was sent to get wood. The first
time I saw this order given I supposed that it was a question of going to the cellar or woodhouse;
but the axe strokes that I heard ringing in the wood told me soon that they were cutting down the
tree that we needed. It's thus they do everything. While the slaves were thus occupied, the
master, seated tranquilly before a fire that would have roasted an ox to the marrow of his bones,
enveloped himself majestically in a cloud of smoke, and between each puff related to his guests,
to
make their time seem less long, all the great exploits that his hunter's memory could furnish him"
(Pierson, 585).
The constant labor was varied somewhat for whites and blacks alike by season, climate and occasional travel in order to trade. After some time in this section of the country, Tocqueville's attitude developed from condescension to a realization of their trials. He summed up the peculiarities of the Americans in Kentucky and Tennessee thus, "They are southerners, masters of slaves, made half wild by the solitude, and hardened by the hardships of life."